Rio Alexander is the sole owner and founder of The Beautiful Table. He has cheffed all over the world. His background lies in private chef work for celebrities and socialites as well as extensive work on superyachts. He brings flair and panache to every plate, table, and event.
In addition to over a decade of experience in the food service industry, and training from the Cordon Bleu in Paris, he also brings experience from the event design industries of Los Angeles and San Francisco working primarily in the high arts, entertainment and performing arts, and fashion industries. A foodie since childhood, his tastes and culinary expertise have developed while living abroad in France, Italy, Egypt, and Spain.